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Fall Cooking Classes at El Arrayan
Luis Dominguez - PV Pulse
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September 28, 2011
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Fall Cooking Classes at El Arrayan
If you ever wanted to learn how to cook the Mexican way, now it's your chance as El Arrayán has just announced their Mexican Cooking classes for the fall season 2011. Once again they will be sharing a few of their secrets during a series of up-coming cooking classes.

Two scheduled Mondays every month, a limited number of participants will join El Arrayán’s team for a traditional Mexican breakfast, visiting local purveyors, hands-on cooking instructions in their all-stainless steel professional kitchen and then enjoying what they have cooked for lunch.

The dates for these great experience classes are as follows: October 17th and 31st, November 7th and 21st, December 5th and 19th. The fee for this professional introduction to Mexican cooking techniques and ingredients is $90- $110 USD (depending on the menu) per-person.

+ Wexico http://news.wexico.com/culinary/28sep2011/fall-cooking-classes-at-el-arrayan.htm

El Arrayán’s cooking classes have become a popular activity for visitors and locals alike, anybody that is interested in learning Mexican cooking techniques from a professional chef. Whether you are a novice or a professional cook, join us for an upcoming cooking class and bring a little of El Arrayán’s award-winning food to your home-cooked meals.

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